Was just wondering what you guys think of using this as a post workout meal.
Rosetto makes regular cheese ravioli that is something like 230 calories, 4g fat (2g saturated fat), 37 carbs and 10g protien and a serving size is 9 raviolis. So it works well because it’s not a small portion and it doesn’t seem like there’s a lot of fat considering they’re cheese raviolis. I’ve just been getting sick of regular whole wheat fussili pasta.