Chris Colucci wrote:
Same reason “they” say to keep mayo and peanut butter in the fridge.
PB is fine if left in the cupboard, but mayo? Not arguing, just saying it would be ballsy/really gross to eat warm mayo.
I totally agree with you. Peanut butter spreads way easier when it’s room temp (even though nobody else in the house agrees with me.) And mayo stays in the fridge after it’s first used.
But I’ve never seen a supermarket that keeps mayo in the refrigerated section. The new, unopened jars are always just on a shelf in an aisle. That’s what I meant.