[quote]Leafblighter wrote:
If there’s any misunderstanding here, it is definitely on your side… not mine. Your sentence reads that this man is using logic (when he is clearly illogical) and anecdotal evidence (of which there is none).
All of your posts about him have had an underlying supportive tone, despite overwhelming evidence that he is either incapable of interpreting a study or knows damn well what they say but hopes that you won’t check his references.
Maybe you don’t intend to sound supportive of him, but it certainly reads that way.
[/quote]
Using logic to solve a problem is not good science. An example: Protein is bad for people with liver/kidney dysfunction. I eat a high protein diet. Therefore I will develop liver/kidney dysfunction. See the problem? (Disclaimer: That was not a supportive tone.)
Guy Schenker has lots of anecdotal evidence, hence the fact that he runs a private practice! Is it a perfect way to conduct science? No, very far from it. (Disclaimer: That wasn’t very supportive either.)
The truth is though, of a lot of the information we know about exercise and nutrition is from observing what works first, then trying to figure out why afterwards. Not vice versa. It sucks we have to do this, but sometimes it’s necessary. (Sort of positive I guess)
Overwhelming evidence? Have you read all 100 or so of his newsletters? Have you read his book? Are you familiar with his nutritional system and the theory behind it? Sorry, I assumed you weren’t familiar with his work. I thought you only half read the newsletter I presented earlier. (Yeah, that does come across as a bit defensive.)
Do I think this guy is spot on with all of his recommendations? No. (Negative)
Do I think Omega 3’s are unhealthy? Not sure. I’m keeping an open mind at the moment. It most likely depends on the amounts consumed and the particular needs of the person. I know I for one feel worse when taking Omega 3’s(fish oil or flax). I develop low blood sugar, anxiety, and acne. That makes a total of one person I know that most likely should not take extra Omega 3’s. It is also a reason I found this newsletter interesting as it may be a possible reason as to why I experience negative effects to Omega 3’s. (Positive)
Do I think he makes mistakes? Yes. (Negative)
Are there any contributers on this site that have made errors? Yes. (Supportive to an open mind)
Is it common for scientists to unwillingly make wrong conclusions based on their research? Yes. (Supportive of an open mind)
Since I’m pretty sure this is the first time anyone here has ever heard of Guy Schenker, it’s because he does not actively deal with the general public. He does not sell supplements to anyone but the clients he sees in his private practice and other registered healthcare practitioners. His book, he sells only to other practitioners, and his free newsletter is only meant for other practitioners as well. (Positive)
He has no secret agenda to convince people that Omega 3’s are bad, where he’s going to make millions of dollars by selling some flim flam diet theory. Does that validate some of the stuff he has to say? A little bit. There isn’t as much motive to stretch the truth, as there would be if he was selling directly to the general public. I’m sure if he wanted to he could. (Positive)
If someone is right half the time or even 90% should we therefore discredit everything they’ve done? If that’s the case then you’re never going to trust anything since no one’s ever right all the time. I’m sorry to burst your bubble but John Berardi hasn’t been “right” all his nutritional career either, or anyone else you may recieve diet info from for that matter. People make mistakes, even among the best in any chosen field. It’s called finding the diamonds amongst the coal, and thinking for yourself. (Supportive of an open mind)
This here ends my semi-positive/semi-negative/open minded, or neutral and unbiased as possible post, as I like to call it.