So here's the scoop. I'm making a pretty good amount of gains right now and want to keep momentum on my side. I'm starting to slow down a bit I've been bulking for 3 weeks and previously before that I was at the end of my cut. My body stats as of the end of my cut: 5'3 141lbs 4-5%BF.Arms-14.25, Chest-41,Thighs-21 Calves-13.75, Waist 26. My stats now: 150lbs 7-9%BF. Arms-15, Chest-43, Thighs-23, Calves-14, Waist-28.5, and my shoulders and traps have exploded!.
Pretty good amount of gains, but I've noticed throughout the day I hold a TON of water, but I look pretty shredded right when I wake up, but during the day I look like I'm 12% at times. I'm training each muscle twice a week. I've gotten significantly stronger since my cut obviously. Progressive overload on at least one exercise every gym session.
Here's my diet: I have a scale and measure it out, everyday. I only eat organic fruits and vegetables and I get my meat from a butcher.
Meal one: 120g Oatmeal, 144g Strawberries, 68g Blueberries, 7mL Coconut Oil, 4 Whole eggs, 4 egg whites, 1tsp Cinnamon, 240mL Whole Milk. Macros, F-39.5, C-114, P-55, cal-1031.5. (Anything wrong with this)
Meal Two- 197g Brown Rice, 100g Broccoli/Asparagus, 0.5oz Mushrooms, 5oz Chicken Breast, 1tsp Apple Cider.
Meal Three- 197g Brown Rice, 100g Broccoli/Asparagus, 0.5oz Mushrooms, 5 oz Chicken Breast, 1tsp Apple Cider.
Meal 4 Pre-Workout meal- 300g Sweet Potato, 5oz Chicken Breast, 55g Pineapple, 1 tsp Apple Cider.
Meal 5 Post Workout Meal- V-Core Protein, Jet-Mass Creatine, 1 tsp cinnamon.
Meal 6- Fat free Greek Yogurt, 13g Flax/Chia seeds, 16g Peanut butter.
I take a fish oil supplement.
Final Macros- P-246, C, 337.5, Fat- 73. Total Calories- 3000.
Am I doing anything wrong?