Your ability to detox environmental estrogens is dependant upon the health of your liver and kidneys and what you do in every day life to compromise that.
Environmental estrogens are very real as anyone who has studied the toxicity of modern day life can attest. I know Australia is particularly bad for environmental estrogen as our soil is so poor and mineral deficient that farmers need to put more and more chemicals on them to get a quick crop as apposed to other countries in the world with better soil. Everything starts with the soil. Any one who believes these chemicals and poisons are not harmful to the human body and partly, if not majorly to blame for the rising rates of cancer and general toxicity of humans is kidding themselves.
Modern day milk also has one of the highest allergen rates in humans, something like 70% i believe. Did milk straight from the cow, unprocessed and untreated as little as 100 years ago have such a high allergen rate? Who knows? Anyone ever drink un pasteurized milk? It gives you the biggest energy boost cause of all the vitamins and minerals in it that aren't lost during the pasteurization process. Problem is it's illegal here.
Aphrodite bath milk isn't for any Aussies interested in trying it
Bottom line is how much poison do you really think the human body can handle? What's the cost benefit of eating certain foods laced with chemicals? How good of a filter are you?