What does everyone put on carrots to make them taste better? I can eat ~a cup of them ok, but after that the sweetness is sickening.
PWO? Otherwise, nothing. i wouldnt eat em cos of the high GI’s.
Soy Sauce has alot of salt do chop em up and fry em in a drop of that. Defs wont be sweet.
grate them and put them in your tomato sauce. They are excellent in spaghetti. Whole wheat noodles, of course.
i love grated carrots in salads
make coleslaw with grated carrot, cabbage, onion and mayo
or grate a carrot, finely chop tomato, fresh coriander leaves, chopped cucumber, finely chopped onion. Season with vinegar and some sea salt and some chopped green chillis