4realyo...im glad you liked that recipe i eat those PB bars just about everyday!
here is one that i made up that tastes really good i post this on another thread a few months ago:
Chocolate Pudding Pie
crust( i have give credit to John K. Williams Ph.d for this awesome crust)
1 Cup graham cracker crumbs(break up and put into blender)
1/4 Cup ground flax seeds
1/4 Cup raw oat bran
1 oz. fat free cream cheese
1/3 cup water
1 package chocolate fat free,sugar free pudding
1 1/2 cup cold fat free milk
2-3 scoops van. or chocolate protein powder
2 cups of fat free cottage cheese(smooth out in blender if you dont like white clumps)
after spreading crust in a 8-9" pie pan dump in pudding mixture and freeze. NOTE:after about an hour in the freezer slice the pie up so you dont have to take a hack saw to it later.
this is a great P+C snack,great for post workout after your shake.this pie is put together super quick so there are no excuses not to try it!!
please post some feedback so i know if i should post more of my recipes.