I never crave sweets really ever, but I am more for the comfort foods. One meal I usually make once a week on Sundays is an Avocado Burger. What you'll need:
Ground Beef (I use 96/4)
1/3 of an Avocado
Ezekial Bread (toasted)
Low Fat Chedar Cheese
Low Fat sour cream
I sparingly spread the bread with the sour cream. Then I add salsa, slice the avocado add that, and sprinkle cheese on top of the avacado. Cook the burger on the foremen grill, during the last 5 mins throw some onions on top put the burger on the cheese so it melts while you wait for it to cool down and enjoy!!!!!!!!
Another food I make on the weekends is Sweet potatoe hashbrowns. I just use a cheese grater and grate a sweet potatoe into a skillet, add a little macademia nut oil, some onions and garlic and add three eggs over easy on top. You get a nice sweet and salty combo going on.....