When I buy my meat from the store, my meat comes in bags of 5lbs. I have tried letting the meat defrost in the sink, but it is still pretty damn frozen after 15 hours. Can I just throw this in the microwave or in some hot water? What is the best way?
[quote]Brendan B wrote:
When I buy my meat from the store, my meat comes in bags of 5lbs. I have tried letting the meat defrost in the sink, but it is still pretty damn frozen after 15 hours. Can I just throw this in the microwave or in some hot water? What is the best way?
Thanks for the help.
[/quote]
You laugh at this, but get a large pot, or actually…fill your sink with cold or room temp water. Put the meat (which i assume is in a plastic bag) in the water before you go to bed. Should be pretty thawed when you wake up.
Best way to defrost is in the fridge, it’s slow but easiest. For smaller cuts, putting the meat on a metal tray will defrost it quickly has metal is a good conductor…microwave it if in a hurry