Next up is these bad boys:
Heidi’s Cottage Cheese Pancakes.
I know what you are thinking, but let me tell you, as a lover of breakfast foods please believe me when I say I have been thrown out of IHOP for nearly eating a whole in the table.
That said, I can say with certainty that these pancakes are delicious. they are the best non-pancake house pancakes I’ve ever made.
Just add 1/2 cup of the mix to 1 cup of cottage cheese (I use Friendship brand whipped cottage cheese) and throw in an omega-3 egg. They take a little longer to cook than regular pankcakes (about 3 minutes for the first side, 2 for the second) but they are worth the wait. They are moist and full of flavor. Throw some bluberries in them and it’s even better.
I’ve been having these for breakfast every sunday for about 2 months (not counting photo prep) and I really cant say enough about this product.
Website here: http://heidispancakes.com/index.html