I searched for an answer but couldnt find one on here. Ive eaten some pretty bad tasting things in my life. From the worst of protein powder to raw meats. But when it comes to eggs, I get the worst taste in my mouth. I seriously come close to throwing them up. I really just cant stand them anymore.
My doctor said that I may have Dysgeusia, a taste bud disorder, and suggests to try to “spice” up my eggs in some way. So to my question, do any of yall add anything to your eggs for taste that works real well? Salt, pepper, and cheese doesnt seem to do the trick for me.
Well, I love eggs (a dozen or so a day for the last few years), but I do put various things in there that might help.
First, if you are a believer in the AD or anything similar, you could try first cooking bacon, using the grease to cook the eggs. Next, have some pre-chopped habanero peppers, some onion, the bacon (chopped finely), mushrooms, etc. This generally masks the taste of the eggs, though with your [possible condition I don’t know if it would be effective.
Why, if you hate them, are you so set on eating eggs, out of curiosity?
Why, if you hate them, are you so set on eating eggs, out of curiosity?[/quote]
I guess bc my wife buys them and they can be a fairly quick and healthy source of protein. If I can find a way to eat them that works then great. If not, then Ill just pass on them.
[quote]BONEZ217 wrote:
Raw. In a glass of milk. Add chocolate syrup if you arent fat. All in a shaker cup, obviously[/quote]
I do this when i’m in a hurry. Tastes just like chocolate milk that you buy at the store (because of the added thickness), just slightly more salty…to me anyways.
A pound of bacon cut into small squares, (cast iron pan) drain off some of the fat and cook six whole scrambled in the bacon and fat with onions and chunks of full fat cheese. Salsa poured all over the top. Some raw veggies afterward. Manfood.